Payment Options

MasterCardVisaAmerican ExpressDiscover

~ We accept Checks ~

Catered Lunch & Dinner Main Entrees

Lunch Menu (minimum 10)

Mexican

Chicken Fajita Taco Salad
Build Your Own in a tortilla bowl served with rice and beans.  Choose from these ingredients: rice, beans, chicken fajita, lettuce, tomato, cheese, sour cream, hot sauce
Chicken or Cheese Enchiladas
With red sauce. Served with rice, beans, or salad
Beef and Chicken Fajitas
Served with sautéed peppers, onions and tomatoes, cheese, sour cream, hot sauce, rice, beans or salad
Tortilla Soup
Served with chicken,  jack cheese, tortilla chips, chipotle sauce, and Spanish rice all served on the side with our delicious chicken broth so you can make your own special combination. Comes with a Garden Salad
Grilled Chicken ala Mexicana
Grilled chicken breast covered with our fresh homemade salsa, sautéed veggies and cheese. Served with Spanish rice and salad
 

Italian

Served with salad and bread

Lasagna
Beef or Four Cheese
Chicken Tetrazini
Chicken and egg noodle casserole made with parmesan, mozzarella and american cheese and a hint of sherry
Tortellini Alfredo With chicken
Bite-sized cheese-filled tortellini with tender chicken in an alfredo sauce
Chicken Parmesan
Breaded chicken smothered in marinara sauce, parmesan cheese, and mozzarella, served with garden salad and croissants
 

Bar-B-Que

Chicken, Brisket and Sausage 
Served with beans, potato salad, pickles, and bread
Baby Back Ribs on our Specialty Menu
 

Favorites

King Ranch Casserole
Chicken casserole with green peppers, onions, tomatoes, three cheeses, crispy corn tortilla strips served with Spanish rice and salad
Beverly's Baked Chicken Salad 
Served with a beautiful fruit tray and bread

Baked Chicken and Pork Chops
Breaded and baked with our own special seasonings, served with cheddar spuds and salad

American Meatloaf
Served with potatoes au gratin and garden salad

Baked Chicken w/Asparagus
In a creamy Dijon Sauce Served with our vegetable rice pilaf and garden salad

Vidalia Chicken
Marinated grilled chicken breast covered  with a sweet onion vinaigrette served on a bed of harvest vegetable rice pilaf. Served with garden salad

Stuffed Bell Peppers
Bell peppers stuffed with beef and rice topped with tomatoes and cheese. Served with garden salad and green bean casserole
 

Specialty Menu

add $2.00/person for dinner
Turkey Feast
Smoked turkey, black forest ham, green bean casserole, sweet potatoes with pecans, cranberry sauce and gravy This is a low carb entree! ($11.75/person)
Rib-eye Steak
Perfectly seasoned, served with baked potato, garden salad, and A-1 steak sauce ($14.75/person)
Baby-Back Ribs
Enjoy these ribs smothered in our tangy barbeque sauce with meat so tender it falls off the bone. Served with our homemade potato salad, and a beautiful fruit display ($13.25/person)
 
  • No Splitting Orders Please
  • Iced Tea and Disposable Dinnerware always included!